The new report titled ‘Global Phospholipids Market’, published by Emergen Research, is methodically curated by our team of analysts, keeping readers’ understanding in mind, and includes a wide-ranging database of industry distribution. The report takes a closer look at the historical and current market scenarios to accurately predict the global Phospholipids market outlook over the forecast duration. Researchers have taken a holistic approach towards the global market analysis and highlighted the factors that influence the overall growth of the market. The study involves the use of efficient analytical tools like SWOT analysis and Porter’s Five Forces to inspect the strengths, weaknesses, opportunities, and threats associated with the growth of the various market segments. The report provides crucial details, such as the market shares of the key players, which help the reader attain a comprehensive outlook of the Phospholipids market.
The global phospholipids market size reached USD 3.21 Billion in 2020 and is expected to register a revenue CAGR of 5.3%, during the forecast period, according to latest analysis by Emergen Research. Increasing need for phospholipids to strengthen gut lining as well as growing need to protect organelles are some key factors driving global phospholipids market revenue growth. Phospholipids are the basic components of membranes. One of the most important membranes in the body is the gut lining, which is a single-cell thick, semipermeable membrane that allows nutrients into the bloodstream while keeping waste in the colon. Supplemental phosphatidylcholine has been proven in studies to repair gut lining, encourage healthy inflammatory response, and even regulate the microbiome, all of which enhance the gut-brain link. Phosphatidylcholine makes up around 90% of the phospholipid content of intestinal mucus, which is necessary for protecting the gut barrier from pathogens such as dangerous microbes and viruses. In ulcerative colitis patients, this phosphatidylcholine content was shown to be decreased by 70%, implying that low phosphatidylcholine can be a substantial component of the issue in Inflammatory Bowel Disease (IBD). When missing mucus phosphatidylcholine inulcerative colitiswas supplied with an oral, delayed-release phosphatidylcholine preparation, the inflammation eased and even disappeared following a three-month treatment course. Consumer preference for sustainable and organic ingredients is rising, which is expected to boost revenue growth of the market between 2021 and 2028.
The latest research report serves as a perfect example of the precise analysis of the global Phospholipids market. It includes the ToC, list of tables and figures, research methodology, geographic segmentation, competitive landscape, future developments, and technological innovation.
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Table of Contents:
- Chapter 1 includes an introduction of the global Phospholipids market, along with a comprehensive market overview, market scope, product offerings, and an investigation of the market drivers, growth opportunities, risks, restraints, and other vital factors.
- Chapter 2 offers an in-depth analysis of the key manufacturers engaged in this business vertical, along with their sales and revenue estimations.
- Chapter 3 elaborates on the highly competitive terrain of the market, highlighting the key manufacturers and vendors.
- In Chapter 4, our team has fragmented the market on the basis of regions, underscoring the sales, revenue, and market share of each region over the forecast timeline.
- Chapters 5 and 6 have laid emphasis on the market segmentation based on product type and application.
Competitive Outlook:
The global Phospholipids market is highly consolidated due to the presence of a large number of companies across this industry. These companies are known to make hefty investments in research and development projects. Also, they control a considerable portion of the overall market share, thus limiting the entry of new players into the sector. The global Phospholipids market report studies the prudent tactics undertaken by the leading market players, such as partnerships and collaborations, mergers acquisitions, new product launches, and joint ventures.
Some of the key participants in this industry include:
Archer Daniels Midland Company, Cargill, Inc., Bunge Ltd., Avanti Polar Lipids, Inc., DowDuPont, Inc., Wilmar International Ltd., Berg + Schmidt GmbH Co. KG, Lipoid GmbH, Kewpie Corporation, and Sime Darby Unimills B.V.
Based on the product type, the Phospholipids market is segmented into:
Type Outlook (Revenue, USD Billion; 2018–2028)
- Phosphatidic Acid
- Phosphatidylglycerol
- Phosphatidylethanolamine
- Phosphatidylcholine
- Phosphatidylserine
- Phosphoinositides
- Phosphatidylinositol
- Phosphatidylinositol Phosphate
- Phosphatidylinositol Bisphosphate
- Phosphatidylinositol Trisphosphate
Product Type Outlook (Revenue, USD Billion; 2018–2028)
- Liquid
- Powder
- Particles
Source Outlook (Revenue, USD Billion; 2018–2028)
- Natural
- Sunflower
- Soybean
- Rapeseed
- Egg
- Corn
- Canola
- Synthetic
- Natural
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Key regions covered in the report:
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East Africa
The report considers the following timeline for market estimations:
- Historical Years: 2017 – 2018
- Base Year: 2019
- Estimated Year: 2027
- Forecast Years: 2020 – 2027
Valuable Market Insights:
- The report highlights the latest trends observed in the consumption pattern of each regional segment.
- Extensive market segmentation included in the report helps better understand the revenue and estimated growth of the individual regions.
- The report throws light on the historical and current market scenarios and provides a concise year-on-year growth rate of the global Phospholipids market.
- The report further entails the current market trends, technological advancements, revenue growth, and other aspects affecting market growth.
Questions addressed in the report:
- What is the estimated market growth rate throughout the forecast period?
- Which end-use industry is expected to witness the highest demand for Phospholipids in the near future?
- What is the regulatory framework governing the application of Phospholipids in the food industry?
- Which manufacturing processes are utilized for the production of Phospholipids?
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